Cask Restaurant

Cask Restaurant in Warwick, RI, offers an intimate and elevated setting for rehearsal dinners, bridal showers, and private celebrations. The restaurant draws inspiration from the wine cellars of Napa Valley, with each dish thoughtfully crafted to reflect local fare and classic libations. Founded seven years ago as part of the Cask Restaurant group, which also includes their gastropub Cork & Rye, the venue provides a timeless atmosphere perfect for milestone events. Culinary director Aaron Thorpe collaborates directly with guests to design custom menus featuring signature appetizers such as charcuterie boards, French onion soup, and burrata salad, alongside entrée options including dry-aged burgers, miso-roasted cod, paella, and wild mushroom ragu. The restaurant is woman-owned and accommodates groups of up to 50 guests with full or semi-private dining options, supported by professional service staff.