Chef Prasad

Based in New Canaan, Connecticut, Chef Prasad offers exceptional catering services for weddings and special events throughout the Tri-state area. Director and Head Chef Prasad Chirnomula brings extensive experience from running over a dozen restaurants in the United States, delivering star-quality food and impeccable hospitality to every occasion. Chef Chirnomula specializes in Indian gastronomy, drawing from his rooted heritage and upbringing surrounded by timeless traditions. Working alongside a talented team, they capture the authentic soul of India on every plate served at wedding celebrations. The catering menu features cuisines from different regions across India, with vegetarian and vegan options available. Chef Prasad accommodates events ranging from intimate gatherings of 10 guests to grand receptions of up to 600 guests. Their comprehensive catering includes cocktail hour appetizers, vibrant entrees, various sides, condiments, and desserts. Beyond food service, they function as a one-stop shop for event needs, offering waitstaff, rentals, decor, stationery, photography, and DJ entertainment services.