Cypress Catering Company is a wedding and event catering company based in Milton, Massachusetts. Led by executive chef Anthony DeRienzo, the team creates customized culinary experiences for special events. Each event is tailored to the clients' specific vision, with menus designed around their needs, style, and personal taste.
The company sources the freshest ingredients from local producers to create dishes that are both flavorful and visually appealing. They offer a wide range of cuisine styles including seafood, Mediterranean, Italian, Greek, Cajun, and American. Multiple serving styles are available, including plated service, stations, buffet, and hors d'oeuvres. The team can accommodate various dietary restrictions including gluten-free, lactose-free, nut-free, organic, vegetarian, vegan, kosher, and no pork options.
Cypress Catering Company provides full-service support for events. They handle delivery, setup, and cleanup, and can supply tables, linens, glassware, and flatware if needed. Bar services are also available, with options for champagne toasts, outside alcohol, and house and specialty beverages.
