Farm to Fire

Farm to Fire by Hudson Valley BBQ Co. is a boutique catering company specializing in open fire cooking for weddings and events across New York and the Northeast. Founded by a chef who grew up on a Montana cattle ranch, the company brings authentic ranch-style cooking traditions to the Hudson Valley and beyond. They customize menus based on clients' favorite foods using locally sourced ingredients and travel with their open fire cooking equipment to venues throughout the region. Farm to Fire serves areas from the Adirondacks to the Catskills, the Berkshires, down to the Connecticut Coast, and up to Vermont. The company provides full-service catering including cooking staff, all necessary equipment, and optional bar service. Their approach centers on working directly with couples to source personalized menus that reflect their tastes while highlighting seasonal, local ingredients. Farm to Fire has received Best of Weddings awards from The Knot in 2018, 2019, 2021, 2022, 2025, and 2026, and has been inducted into The Knot Best of Weddings Hall of Fame.