Forks & Fingers, Catering by Design is an event and wedding catering company based in East Haven, Connecticut. The culinary team specializes in creating tailored wedding menus using locally sourced, farm-to-table ingredients that emphasize freshness and seasonality. They work with couples to design customized dining experiences that reflect individual personalities, styles, and budgets, whether for intimate backyard celebrations or large-scale mansion weddings.
The company offers diverse culinary styles spanning American, Italian, French, Asian, Caribbean, Latin American, Mediterranean, Southern, Spanish, and Thai cuisines. Service options include plated meals, buffet style, stations, and hors d'oeuvres. An initial consultation allows couples to meet the team, share their wedding vision, discuss menu ideas, and establish budget parameters.
Forks & Fingers has received recognition through WeddingWire Couples' Choice Awards in 2014 and 2016. The company provides comprehensive catering services including servers, bartenders, bar service, tastings, tables, chairs, delivery, setup, and cleanup. Their commitment to fresh, seasonal ingredients and custom menu design aims to bring each couple's wedding dining vision to life.
