From The Ground Up

From The Ground Up is a food truck and mobile cafe based in the Hudson Valley that specializes in wedding catering services. As the region's first mobile cafe, they bring their culinary creations directly to celebration venues throughout the area. Their core offerings include sandwiches, soups, salads, and freshly-brewed espresso beverages, with the flexibility to create custom menus tailored to each wedding. The team draws on diverse culinary styles including classic American, barbecue, Southwestern, Hawaiian, and Latin American cuisine. They accommodate various dietary requirements, providing vegetarian, vegan, dairy-free, gluten-free, kosher, nut-free, sugar-free, and organic options. From The Ground Up offers menu tastings prior to the wedding day and handles delivery, setup, and cleanup. Their service formats include passed appetizers, chef stations, buffets, family-style dining, and seated meals.