MadeByRK

MadeByRK is an award-winning private chef and event caterer based in Tarrytown, New York. Chef and owner Renée Kashuba blends traditional culinary techniques with a creative spirit to produce inspired menus for weddings and special celebrations. Before the wedding day, Chef Kashuba works closely with couples to plan the perfect meal and set the flow of service, combining professional expertise with the couple's desires to create a unique menu. Every dish is made from scratch using fresh premium ingredients for a homemade taste. The company has extensive experience accommodating special dietary requirements including vegan, vegetarian, Kosher, and allergen-free options such as gluten-free, dairy-free, and nut-free preparations. MadeByRK can create menus for up to 75 guests, served as plated meals or buffet style by professional staff. Additional services include event planning, venue visits, preparation and setup, rental coordination, sweet treat favors, and gifts. Chef Kashuba focuses on every detail so couples can embrace their wedding day.