The G Seven Catering Company Inc.

The G Seven Catering Company is a family-owned wedding and event catering service based in Thompson, Connecticut. Led by husband-and-wife team Jason and Amy St. Onge, the company creates customized dining experiences using fresh ingredients. Chef Jason developed his passion for cooking in childhood and owned a locally-famous restaurant for over ten years before opening the catering company with Amy in 2004. Amy holds a business degree and focuses on building lasting client relationships. The company specializes in American cuisine and offers diverse menu options including outdoor barbecues, taco bars, slider stations, and traditional multi-course plated dinners. Their wedding menus feature stationary and butler-passed hors d'oeuvres, followed by entrees including poultry, seafood, beef, and pork dishes. A la carte options are also available. Dessert selections include eclairs, apple crisps, and bread pudding. The G Seven Catering Company serves Thompson and surrounding areas in Connecticut. They have received multiple WeddingWire Couples' Choice Awards, winning in 2017, 2018, and 2019.