Jenny's Wedding Cakes

Jenny's Wedding Cakes is a boutique wedding cake business based in Amesbury, Massachusetts, owned and operated by lead baker Jennifer Williamson. The company creates made-from-scratch wedding cakes with designs inspired by art, nature, fashion, and architecture, aiming to reflect each couple's individual style and personality. All cakes are crafted using premium ingredients including Belgian chocolate, French-style butter, and cage-free local eggs. The bakery's Swiss meringue buttercream is a signature element, and they offer specialized options including gluten-free, dairy-free, and nut-free confections. Their design work ranges from colorful fresh flowers on buttercream cakes to hand-formed sugar flowers on fondant creations. Jennifer's baking journey began at a young age, with her professional career starting as a caterer for small parties. Her passion for wedding cakes ignited after creating one for a friend, combining her love of art and pastries. She serves couples throughout New England from her cozy studio in Middleton, Massachusetts, offering private consultations by appointment. Beyond wedding cakes, the bakery also creates cupcakes, groom's cakes, dessert buffets, and croquembouche.